
記得8年前在育幼院教的那屆有一組班(院)對,老實說我很疑惑正值血氣方剛年紀的情侶就住在同一個屋簷下,是不是很容易就能找到獨處機會,然後...瘋狂做甜點??336Please respect copyright.PENANAYCZl2dLzKD
336Please respect copyright.PENANAPtXo7JaLvq
材料:336Please respect copyright.PENANAgbvfYJnaxj
君度橙酒 30g336Please respect copyright.PENANABTsbCVfjO0
蘭姆酒 150g336Please respect copyright.PENANAIBHKapeBng
蛋黃 40g336Please respect copyright.PENANA4MqyU0BSfV
砂糖 40g336Please respect copyright.PENANAGhGgDEkfjl
低筋麵粉 10g336Please respect copyright.PENANAMFdFiy57So
沙拉油 45g336Please respect copyright.PENANAuT882AkTcg
水 55g336Please respect copyright.PENANA0EPF1NvlXF
香草冰淇淋336Please respect copyright.PENANAtFTzEv9Eix
香蕉336Please respect copyright.PENANAO1fY7OX2Y8
火龍果336Please respect copyright.PENANAuNsD4H32YS
甜桃336Please respect copyright.PENANATHMcmIo08H
奇異果336Please respect copyright.PENANAOlc7d4cWvt
藍莓336Please respect copyright.PENANAw6njRpISEa
336Please respect copyright.PENANAa9HwpSoZaL
作法:336Please respect copyright.PENANAyMThg7GGPk
1:將水果切成小塊備用。低筋麵粉、沙拉油、水混合成蕾絲餅麵糊備用。336Please respect copyright.PENANApiByYAUHQS
2:平底鍋熱鍋,用中小火將少量的蕾絲餅麵糊煎至不再冒泡,呈金黃色即可取出,放在擦手紙上吸油備用。336Please respect copyright.PENANAjC1TCF19uL
3:鋼盆加入蛋黃、砂糖、橙酒、蘭姆酒,一邊隔水加熱一邊用打蛋器攪拌至濃稠狀即是沙巴雍醬汁。336Please respect copyright.PENANASKacgDNOH8
4:將水果裝入盤子,淋上沙巴雍醬汁,用火槍或者烤箱將表面烤成焦黃色,放上一球香草冰淇淋與插上蕾絲餅即可。336Please respect copyright.PENANAzpuCmfa6Sf
336Please respect copyright.PENANAcUOmusGNOM
336Please respect copyright.PENANAQrE7mpsIZi